Texas Restaurant Exit Get my value range

What would a buyer pay for your restaurants?

Whether you run two locations or twenty, answer a few questions about the last 12 months and see what buyers would pay for your group in about two minutes. If the number makes sense, we put it in front of operators who are buying right now. Quietly.

  • Confidential. Buyers sign an NDA before they learn your brand or locations. Your managers and staff won’t hear it from us.
  • Buyers who buy groups. Multi-unit operators, regional brands and investor-backed platforms looking to add Texas units.
  • Sell all or some. Sell the whole group in one deal, or sell a few locations and keep the rest. The first conversation is free.
Restaurant value estimate
Your restaurants

How it works

You stay in control at every step. Nothing goes to a buyer until you say so.

  1. See your range

    Three minutes of questions about sales, costs and rent. The range is based on what buyers pay for Texas restaurants with similar earnings.

  2. Talk it through

    A specialist calls within one business day, goes through your numbers location by location, and tells you what a sale of the group, or part of it, would look like.

  3. Meet the buyers

    If you decide to sell, we market your group without naming it, screen every buyer for experience and funds, and run the deal through closing, including landlord consents on every lease.

Who our buyers are looking for

  • Multi-unit groups of 2 to 25+ locations, and profitable single units
  • Full service, fast casual, bars, cafés and bakeries
  • Single locations and groups under 40 locations
  • Opportunities across the entire state of Texas

Questions owners ask

Are you buying my restaurant?

No. We represent restaurant owners and bring the buyers to you: operators, multi-unit groups and investors. That way you get more than one offer, not just ours.

Will my staff or customers find out?

Not from us. Listings never show the name or address, and every buyer signs an NDA before they learn which restaurant it is.

Can I sell some locations and keep the rest?

Yes. Many buyers want a few units in one market, and selling weaker locations can make the rest of the group stronger. We value each location and the group as a whole so you can compare.

How accurate is the range?

It’s a starting point built from the numbers you enter. Your lease, equipment, trend and books all move the price. We confirm a number once we’ve seen your financials.

What does it cost?

The value range and the first conversation are free. If you sell through us, a success fee is paid at closing. Nothing is owed if you don’t sell.

Find out what your group is worth

Two minutes. Free. Confidential.

Get my value range